This year we added a new tool to the pumpkin carving station, our power drill. Why not? It's a little loud, but kind of cool. While we were at it, why not add some glitter!
These are Annie's Eats Pumpkin Whoopie Pies. Beware seriously delicious!
I also made caramel apples. Apparently not the best idea in California, even in October. Sounds crazy, but it was over 90 degrees that day. I didn't realize it was so hot in my house, I guess I should have refrigerated these delights. So I ended up calling them "apples in a pool of caramel".
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